Boston, MA High Street Place Food Hall, in collaboration with Alewives Taproom and Boulevard Brewing Co., is presenting a ‘Leap Day Beer Dinner: Beefsteak and Bow Ties’. This event is an invitation for guests to dress in their bow ties and evening gowns to partake in a night of gastronomic delight. Celebrating the Leap Day tradition, this special dinner is all about indulgence in craft beers paired with the simplicity of beefsteak. The dinner will unfold over three crafted courses, showcasing the culinary talents of High Street Place’s restaurant partners, each course paired with Boulevard Brewing Co.’s brews, promising a journey through varied flavors and textures.

The beefsteak tradition, known for its focus on beer, beef, and the absence of napkins and forks, offers a hands-on dining experience. Aprons will be provided to all who attend to keep attire pristine. Guests can look forward to immersing themselves in a lively atmosphere, enjoying the rich flavors and aromas of crafted dishes, and savoring the barrel-aged beers from Boulevard Brewing Co.

The dinner is taking place Thursday February 29, 2024 at 100 High St. Place.